Reverse Osmosis
Introduction
Page 1
Point-of-Use
Reverse Osmosis Water
The Natural Refresher
Clean, clear, life-giving water! Next to air, it's the substance
most necessary for our survival. 70% of our total body
weight is made up of water which constantly circulates,
cleanses, and renews the body.
Consider the importance of water in maintaining a healthy
body...
- It increases endurance and energy levels
- It aids digestion and elimination
- It regulates body temperature
- It facilitates muscular and nervous activity
- And, it provides the perfect medium to carry nutrients,
oxygen, and disease fighting antibodies.
It's no wonder every prescription for health includes drinking
six to eight glasses of quality water per day!
Considering the importance of water, doesn't it make good
sense to have a source of quality water in your home?
How Reverse Osmosis Works
A point-of-use reverse osmosis (RO) water quality improvement
system can provide clear, fresh water in your home. These
compact units are designed to force pressurized water
through a semi-permeable membrane which rejects
contaminants suspended in the water. This membrane
permits passage of the improved water to a holding tank. It
is then available for use for drinking, cooking, or making
ice cubes.
Questions and Answers
about Point-of-Use
Reverse Osmosis Systems
Q: How effective is the reverse osmosis method for
improving water quality?
A: RO is very effective, with high levels of contaminant
reduction for point-of-use water quality improvement. This
is possible because the reverse osmosis membrane is
comprised of microscopic pores which allow the pressurized
water molecules, which are among the smallest molecules
known to man, to pass through the membrane.
Consequently, large molecules and compounds containing
contaminants like those listed in this brochure can be left
behind. There is also a very complex process involving
dielectric interactions and other molecular forces that takes
place at the surface of the RO membrane. This second
mechanism is effective in rejecting or repelling charged
mineral ions from passing through to the RO water
product.
Q: Why is water so easy to pollute?
A: Although water is one of the simplest substances known to man, containing two hydrogen molecules and one oxygen
molecule, it is also one of the easiest to contaminate. Known as the "universal solvent, water dissolves or takes into
suspension a little bit of everything it comes in contact with, from beneficial elements to harmful chemicals and
minerals.
Q: What about microbiological contaminants in the water?
A: The RO membrane is, in effect, a microscopic screen which blocks out many contaminants from the water, including some
specific microbiological contaminants. The pore size of the RO membrane determines the rate of reduction.
Q: How does reverse osmosis differ from osmosis in nature?
A: With normal osmosis, fluids pass through a semipermeable membrane (like a filter) from an area of high
concentration until the fluid concentration on both sides of the membrane becomes equal. The movement of the
water from soil to plant roots is an example of osmosis in nature.
With reverse osmosis, just the opposite happens. By applying artificial pressure to the water solution of higher solids
concentration (the incoming water), the flow of liquid is reversed. Under these conditions, the membrane allows only
water with reduced contaminants to pass through leaving a high percentage of the contaminants behind.
Q: What are the other benefits of installing a reverse osmosis water quality improvement system?
A: There are many benefits besides greatly reduced concentrations of contaminants. Cleaner, sparkling drinking
water is probably the most noticeable. because there is little to alter the water's natural state, the flavor of food can
come through unadulterated by any "chemical" taste. Brewed items like coffee, tea, or soups may have a richer, more
robust flavor. Fruit juices and powdered drinks may taste better when they are mixed with water from an RO system.
Even ice cubes can take on a crystal clear appearance.
Q: Will reverse osmosis remove all contaminants from my water?
A: The level of contaminant reduction for reverse osmosis will vary. Reductions depend on conditions such as the degree of
contamination, the size and type of equipment, system pressure, and product maintenance. No system can be warranted for
total elimination of all contaminants in all conditions. Consult your local WQA professional or the manufacturer for
additional information.
Q: How do I select the right point-of-use reverse osmosis system, and what are my alternatives?
A: The capabilities and specifications of equipment varies from manufacturer. It is best to consult with your
local professional who can help you select the correct model for you. Keep in mind that an easily installed, underthe-
sink RO system can provide refreshing water for just pennies a gallon.
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